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| Elixir of Coffee |
Ingredients:
- 100 g Mocha Coffee Ground
- Vanilla 2 Sticks
- 500 g Sugar
- 250 g Alcohol at 95
- Water as Needed
In an airtight jar put to soak for 3 to 4 days a Vanilla with Alcohol to prepare Cocktail Drink. Prepare an infusion with the Coffee adding water up to reach 500 g and dissolve into the sugar several times amalgamating well. Simultaneously filtered the macerate and add the remaining ingredients. Let it sit a day, filtered and bottled. This liquor consume it immediately to very low doses as a tonic. It is not recommended to those who are very nervous.
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| Strawberry Sorbet |
Ingredients:
Ingredients for 4 people
- 500 g Strawberries
- 1 Lemon
- 4 Glasses of Gin
- Sugar
- Chocolate Curls
Preparation:
Clean the Strawberries raising the stem, wash and cut in half. Place in a bowl and keep in the freezer for 3 hours. Remove the still frozen strawberries and put them in the blender. Add the lemon juice filtered and blend until you get a puree smooth and homogeneous. In a bowl, pour the gin, and melt 4 tablespoons of sugar. Pour the syrup to gin the strawberry puree and mix together well. Pour into 4 glasses and garnish with chocolate curls, a few slices of strawberry to prepare Cocktail Drink and then serve it.
