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| Elixir of Coffee |
Ingredients:
- 100 g Mocha Coffee Ground
- Vanilla 2 Sticks
- 500 g Sugar
- 250 g Alcohol at 95
- Water as Needed
Preparation:
In an airtight jar put to soak for 3 to 4 days a Vanilla with Alcohol to prepare Cocktail Drink. Prepare an infusion with the Coffee adding water up to reach 500 g and dissolve into the sugar several times amalgamating well. Simultaneously filtered the macerate and add the remaining ingredients. Let it sit a day, filtered and bottled. This liquor consume it immediately to very low doses as a tonic. It is not recommended to those who are very nervous.
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